Morinaga

Morinaga JAP Mix for Fluffy Japanese Pancakes, 160 g

With Morinaga Fluffy Pancake Mix, you can quickly and easily make traditional Japanese fluffy pancakes, known for their light, soft texture and golden crust. Just add a few basic ingredients, and in no time you can enjoy a breakfast or sweet snack just like in Japan. They taste great with butter, maple syrup, fresh fruit, whipped cream, or chocolate sauce.

Preparation Instructions: Mix the contents of 1 packet (80 g) with one large egg and 40 ml of milk. Stir the mixture for about 1.5 minutes until a thick, sticky batter forms. To ensure fluffy pancakes, do not let the batter sit for too long. Spoon the batter in small batches onto a preheated skillet. Cover with a lid and cook for about 3 minutes to ensure the pancakes are thoroughly cooked through. Once the edges are dry, flip the pancakes, cover again with a lid, and cook for about another 3 minutes.

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Country of origin Japan
Weight 160 g
Product code 27685

35 Lei

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Ingredients

Wheat flour, sugar, rice starch, vegetable oil, corn syrup, wheatstarch, glutinous rice starch, dried whey: milk; table salt, modified starch, leavening agent: sodium carbonates; emulsifier: soy lecithin; flavoring, sodium caseinate: milk; thickener: xanthan gum.

Nutritional info

Typical value per 100 g
Energy 1,700 kJ / 406 kcal
Fat 9.0 g
  • of which saturated fatty acids
0 g
Carbohydrates 77 g
  • of which sugars 
58 g
Protein 4.3 g
Salt 1.38 g

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